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Individual Cuts: Roasts
All
On Sale
Steaks
Bone-In
Organs
Broth
Roasts
Ground Beef
Bottom Round Roast
$
11.00
/lb.
Avg. 3.5 lb.
Add to Cart
Chuck Roast (Bone-In)
$
11.00
/lb.
Avg. 3.5 lb.
Add to Cart
Ox Tail
$
11.00
/lb.
Avg. 2.5 lb.
Add to Cart
Prime Rib / Rib Roast
$
21.50
/lb.
Avg. 3 lb.
Add to Cart
Rump Roast
$
11.00
/lb.
Avg. 3.5 lb.
Add to Cart
Shank Meat
$
10.00
/lb.
Avg. 1 lb.
Sold Out
Shoulder Roast
$
11.00
/lb.
Avg. 3.75 lb.
Add to Cart
Stew Meat
$
7.00
/lb.
Avg. 1 lb.
Sold Out
Top Round Roast
$
11.00
/lb.
Avg. 3.5 lb.
Add to Cart
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