Hay Day Family's Rump Roast is a delicious and versatile cut that is perfect for slow-cooking. Our beef is always 100% grass-fed and grain-finished, which means our cattle have spent their entire lives grazing on lush green pastures and are finished on a carefully balanced blend of grains to enhance the flavor and tenderness of the meat.
Our rump roast is a lean cut that is full of flavor and nutrition. It's ideal for a wide variety of dishes, from classic pot roast to flavorful stews and soups. You can also slice it thinly for sandwiches or use it in your favorite Mexican or Asian dishes.
At Hay Day Family, we are committed to providing our customers with the highest quality grass-fed beef that is free from antibiotics, hormones, and other harmful additives. Our beef is always humanely raised and processed, ensuring that you get the best-tasting, healthiest meat possible.
Try our Rump Roast today and taste the difference that 100% grass-fed, grain-finished beef can make!