Chuck Steak

Hay Day Family's Chuck Steak is a delicious and nutritious option for any meal. Made from 100% grass-fed, grain-finished beef, our chuck steak is a flavorful and healthy cut of meat that is perfect for grilling, searing, or broiling.

Our cows are raised without the use of antibiotics, hormones, or any artificial additives, ensuring that you receive a product that is not only delicious but also ethical and sustainable. Our commitment to responsible farming practices ensures that our cows live a happy and healthy life, resulting in a high-quality product that you can feel good about eating.

Our chuck steak is cut from the shoulder region of the cow, making it a perfect choice for a wide range of dishes. It has a rich, beefy flavor that pairs well with a variety of marinades, sauces, and rubs.

Hay Day Family's Chuck Steak is an excellent source of protein, iron, and other essential nutrients, making it a perfect addition to any balanced diet. Savor the rich taste and nutritional benefits of our chuck steak, and trust in our commitment to quality and sustainability.